AOC Medoc


Merlot 50% - Barrique

Cabernet Sauvignon 40%

Cabernet Franc 8%

Petit Verdot 2%

% vol


Goldene Medaille Concours Bordeaux 2016

Enticing aromas of ripe black berries (black currant and blackberry), with roasted notes and a hint of cocoa bean and eucalyptus.  Smooth texture, silky tannins.  Long finish continuining with the roasted notes. 

Chateau Bellerive, Cru Bourgeois

  • 18-20°C

    Wonderful when served with filet with mushrooms or mixed cheese plate.  Also amazing alone.