HomeAOP Saumur Puy Notre Dame100% Cabernet Franc VolLovely aromas of ripe red berries, with a hint of vanilla and toasted notes. Full bodied and smooth. Long finish. Domaine du Vieux Pressoir Caradoc€13.95PriceQuantityAdd to CartServing Suggestions:Best served ...°C ... Shelf LIfe:. years, when stored in a cool, dark space. Wine Preparation"Agricultue raisonnée"! Organic fertilizer is used and grass is allowed to grow between the vines. Gathering - Manual, once the grapes have reached their optimal ripeness. Sorted on parcels. Stemming - Stems are removed. Clarification 12-24 hours Slow Fermentation - 18°C, 3 weeks long. Storage "sur Lie" until bottling.
