AOP Saint Veran
Promising aromas of yellow peach and white flowers, with notesof exotic fruit (litchee and mango). Perfect balance between being full bodied and fresh. Long elegant finish.
Saint-Véran is an appellation for dry white wines produced in the southern half of the Mâconnais sub-region of Burgundy. The appellation is split into two sections by the vineyards of Pouilly-Fuissé. Both lie in the chain of hills in which the much-photographed Rock of Solutré is situated.The northern half is home to the communes of Davayé, Prissé and Solutré-Pouilly, the last of which may produce both Pouilly-Fuissé and Saint-Véran wines.
Domaine Nadine Ferrand Saint Veran
Best served at 8°C
This wine is lovely when served with fish, crustaceans, poultry, andouilliouette, or goat cheese.